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Learn how to pair beer with food!
January 1, 1970
I’ve just launched my first online course: Mastering Beer & Food Pairing, brought to you by Beerology®. This online course is an easy to follow, step-by-step guide that will show you how to master pairing beer with food.
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Contact: tastings@beerology.caVessels of Inspiration
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Tags: A la Fût, Baladin, beerology, Belgium, Bosteels, Glass, Glassware, Italy, Kuaska, Kwak, Mirella Amato, quirky, TAPS, U.S.A.
Beer Bus Adventures
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Tags: Ale Street News, Asheville, Bus, Kansas City, Milwaukee, Nashville, Portland, San Diego, San Francisco, Tour
Beyond the India Pale Ale
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Tags: Alesmith, Ballast Point, beerology, Brew Hop, Coronado, IPA, Lost Abbey, Mirella Amato, Pizza Port, Port Brewing, San Diego, San Diego Brewing, Stone, TAPS
La bière à Toronto
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Tags: Amsterdam, Bar Towel, bars, beerology, Best Bitters, Black Oak, Bow and Arrow, Church-Key, Cloak & Dagger, C’est What, Desnison’s, Granite, King, Magpie, Mill Street, Mirella Amato, Nickel Brook, Ontario Beer, pubs, Rhino, St. Andre, Steam Whistle, The Rebel House, Toronto, Twisted Kilt, Victory, Volo
A Taste of the ‘American Renaissance’
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Tags: Ale Street News, Beer Dinner, beerology, Lost Abbey, Mirella Amato, Port Brewing