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Ontario Brewer Podcast
Since 2010, I have been preparing and hosting the Ontario Brewer Podcast series for the Ontario Craft Brewers Association. These podcast feature interviews with Ontario brewers on a range of different topics.Beer News & Updates
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Globe and Mail
Posted March 16, 2012 | 3:12 pm, by Mirella
There are only eight certified beer sommeliers in Canada and all of them are male – save one. A makeup artist before she became a cicerone, as her profession is called, Mirella Amato admits she’s an anomaly. “Although there are definitely a lot more women in the local beer industry than when I started…
The Grid
Posted February 23, 2012 | 1:22 pm, by Mirella
“I brought along something that makes beer taste like dirty draught lines, in case people want to geek out later,” Mirella Amato tells her class of nine students on an early February night. A few of them look up, nod, then return their noses to the small plastic cups they’re cradling in their hands…
Ending the year with a bang!
Posted December 2, 2011 | 11:00 am, by Mirella
Our last Cask! social this year is running in conjunction with the Victory Cafe Winter Cask Festival this weekend. Come on by and sample a wide range of delicious cask-conditioned ales!
Yum!
Posted November 29, 2011 | 3:03 pm, by Mirella
I had to take a moment to share these fantastic recipes that chef Matt Kantor created for the latest Ontario Brewer Podcast. Beet Salad with the Red Leaf Lager Squash and Mushroom Salad with the Winter Ale Chocolate Cake with Winter Ale Caramel As I mentioned in a previous post, this whole season of Ontario Brewer is about pairing beer with food. This month, the feature was on Great Lakes brewery and Matt came in to talk about his experience […]
Cask! is collaborating with the fine folk at Volo on Cask Days 2011 Seminars
Posted October 19, 2011 | 4:02 pm, by Mirella
Over at Cask! we’ve collaborated with the Volo team to organize three seminars on cask-conditioned ale on October 29th, followed by a Cask! Social. Each seminar is accompanied by a one-off beer that was brewed especially for the occasion! Admission costs are $10 per session, or $25 for all. This includes one glass of cask-ale per session plus seminar discussion. BUY TICKETS HERE Here is more info on the three sessions: SESSION #1 – HOW TO MAKE CASK-ALE Hosted […]
Ontario Brewer is dedicating a whole season to food pairings
Posted October 11, 2011 | 2:57 pm, by Mirella
The first podcast of the new 2011-2012 season of Ontario Brewer was posted today. This year, we’re going to be focusing on pairing beer with food. We’ve enlisted four food specialists to help create fantastic food pairings for various Ontario Craft Brewers brands. Nickel Brook Beer & Cheese This first podcast features the brands of Nickel Brook, and the second part of the podcast (which will be released in two weeks) will feature cheese pairings suggested by Michael Simpson from Leslieville […]
The Oxford Companion to Beer is now available!
Posted October 4, 2011 | 5:47 pm, by Mirella
I just received the copy of the Oxford Companion to Beer that I pre-ordered through Amazon a month ago and I must say that I’m very proud to have been a part of this project. I was one of seven Canadian contributors and penned 8 entries on various subjects. The Companion is a lovely book and I was happy to hear that it got a great review in the New York Times. Garrett Oliver, who edited the Companion, told us about […]
The Toronto Sun
Posted October 3, 2011 | 1:47 am, by Mirella
The 36-year-old Toronto beer connoisseur — known as a cicerone — will be giving guided beer tours at Toronto’s 17th annual Festival of Beer at Exhibition Place, where 30,000 beer lovers are expected to congregate during the weekend. Amato, who started enjoying craft beers during her university years…
It’s time for some Barley’s Angels fun!
Posted September 25, 2011 | 12:46 am, by Mirella
I’m really happy to be able to finally announce the 2011-2012 season of Barley’s Angels Toronto Chapter. I’ve set up a range of events, each of which explores a different aspect of beer, a different brand and a different beer bar. It’s going to be tons of fun!
Toronto Star
Posted September 14, 2011 | 8:21 pm, by nadine
As Pierre Levert sipped one of two Kolsch-style ales before him, he had no doubt which one was from Quebec. “I’m not chauvinist, but I prefer this one, because it has so much more flavour. There’s a lot more bitterness. It’s from Quebec for sure,”…