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Beer Cocktails, Anyone?
Posted May 8, 2012 | 1:31 am, by Mirella
The current issue of Food&Drink Magazine contains three tasty beer cocktails recipes that I formulated for the spring (p.53). Beer cocktails are a hot trend and I was delighted to have an opportunity to share a few recipes. Ontario residents can pick up a free copy of Food&Drink at their local LCBO.
I thought I’d celebrate the occasion by sharing another one of my beer cocktail recipes online:
Moustache
- 4.5 oz King Brewery Vienna Lager
- 1/4oz Crown Royal Rye Whisky
- 1/4oz Martini Rosso Sweet Vermouth
- 1 Orange
Blend the Rye and Vermouth in a shaker with ice. Pour into a Rocks Glass filled with ice cubes. Add the Vienna Lager and stir gently. Garnish with an orange twist.
© Mirella Amato, Beerology 2012
The cocktail is playfully called ‘Moustache’ because its elegant look & robust flavours are reminiscent of classic cocktails of the late 19th century, a time when it was fashionable for men to sport moustaches.
ENJOY!
One comment
What a great idea, sounds like a drink I can’t wait to try.
I see ingredients shopping in my future…
http://kingbrewery.ca
Cheers!
Comment by Tom Tranmer on May 11, 2012 at 3:25 am
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